Once we met up with Vy, she took us to a restaurant called ‘Friends’, which is a local NGO that works to develop skills for marginalized youth so that they can find employment at different establishments in the future. The food at Friends was amazing and featured flavours such as lemongrass, ginger, kaffir lime, and hot chilies!
After lunch we were on the road to Kep to settle into our home away from home for the next two weeks at the Kep Beach House. The scenic drive full of rice fields and lush greenery took about four hours.
By the time we reached Kep, it was time for dinner and bed shortly thereafter so that we would be well rested and prepared for our first day at the job site.
Sarah Armstrong
DWC Team Leader
Cambodia, November 2014
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